Sticky Toffee Pudding

Description

My version of this popular classic dessert.

A light sponge flavoured with dates and covered in a creamy rich toffee sauce.

You get 2 puddings, each serving 2-3 people — so you can eat one and freeze one for another occasion.

Just reheat in either microwave or conventional oven and serve with cream or ice-cream

Approx weight per pudding: 275 gm or 10oz
Size: 17 x 9.5 cm or 6 3/4 x 4 3/4 inches

Pudding Ingredients: Flour, dates, butter, sugar, eggs, bicarbonate of soda.
Sauce Ingredients: Butter, Muscavado Sugar, Cream, Syrup.

Allergens: Gluten, Eggs, Dairy Products